How to get a taste of our city’s food scene with the Globe’s Restaurant Hut Guide
Posted On August 2, 2021
Wegmans is bringing its brand of upscale restaurant to the Toronto International Film Festival this year.
This year, the chain is bringing the concept of Wegman’s “frozen food,” a restaurant experience in which guests are able to experience frozen foods, and the iconic menu that serves up those frozen food items.
Wegmas first menu was announced last fall.
The menu will feature a rotating selection of traditional dishes, such as grilled cheeses, grilled pork, bacon, salmon and steak.
The concept of “frosted waffles” was introduced to us by Wegmann in an interview on this week’s episode of Toronto’s The Current.
We’ll also have a limited amount of the restaurant’s signature frozen pizza, including Wegis signature Wegmeister pizza.
Here are some other details to get you in the mood: The restaurant will feature an outdoor patio, and will offer free parking at its outdoor locations, but no one under the age of 16 will be allowed to enter.
The restaurant has the capacity to seat up to 400 guests and will include a bar with a bar seating area.
The venue will have three dining rooms, and they will each feature a full bar, a bar area, a patio seating area and a bar.
We will be able to seat as many as 200 guests.
There will be no alcohol served inside the restaurant.
The Wegms food will be delivered to the restaurant and delivered on Saturdays.
There is a dedicated staff who will serve guests in person, as well as through smartphone apps.
They will be located inside the food court.
We have confirmed a location in the city.
The dining room is equipped with two large outdoor tables and chairs, and has a large TV in the middle of the room.
The service will be on an indoor-outdoor patio.
There are no plans to offer seating in the restaurant during the film screenings.
There has been no news on when the restaurant will open for public consumption, but if we have a new location and the space is available, we will announce that soon.
For more details, check out the full video below: